oreo ice cream sandwich

this oreo ice cream sandwich recipe features big oreo cookies filled with a creamy, no churn cookies and cream ice cream made from oreo filling and loaded with crushed oreo cookie pieces.

why you will love this easy oreo ice cream sandwich recipe

• no churn and no eggs – this easy oreo ice cream sandwich recipe creates perfectly creamy results without an ice cream maker or raw eggs. the no churn method for this oreo ice cream recipe uses simple ingredients like heavy cream, condensed milk and the oreo cream filling to create that signature smooth texture that’s perfect for anyone wanting to make oreo ice cream at home!

• classic oreo ice cream flavor – this homemade oreo ice cream sandwich is packed with cookies and cream flavour because of the oreo cream filling used and the crushed oreos inside the ice cream as well.

• make-ahead friendly – this frozen oreo ice cream sandwich dessert is perfect for making in advance and actually improves with time in the freezer, making it an ideal stress-free option for gatherings, parties or special occasions.

learn how to make this oreo ice cream sandwich at home

to start off this oreo ice cream sandwich recipe, we’ll start by carefully separating large oreo cookies and removing the cream filling. place the cream filling in a separate bowl and set aside both the cookies and the cream for different uses.

to make the oreo ice cream in this cookies and cream ice cream sandwich recipe, we need to whip heavy cream until soft, then add condensed milk, the oreo cream filling and vanilla extract or vanilla powder and whip again. after whipping the mixture until thick and fluffy, add crushed oreo pieces and fold these into the mixture until evenly distributed throughout.

after mixing everything together, we’ll partially freeze the ice cream mixture until it’s thick enough to sandwich between our oreo cookie halves. once the ice cream is ready and we’ve assembled the oreo ice cream sandwiches, we’ll smooth the edges and freeze until completely firm, creating the most perfect oreo ice cream sandwiches!

oreo ice cream sandwich ingredients

• large oreo cookies – the foundation of these oreo ice cream sandwiches. you’ll need oreos large enough to create substantial oreo ice cream sandwiches – look for the bigger oreo varieties rather than regular-sized ones for the best results. we’ll be using the actual oreo cookies for the top and base of our ice cream sandwich, and we’ll be mixing the oreo cream filling into our homemade oreo ice cream.

• double cream or heavy cream – creates the smooth, creamy base for our oreo ice cream filling when whipped. use cold heavy cream works to ensure that it whips well and so that we can achieve the perfect texture for this homemade oreo ice cream sandwich.

• sweetened condensed milk – this oreo ice cream recipe uses condensed milk which provides sweetness and helps create that perfect creamy, scoopable texture without the need for eggs or an ice cream maker. it’s key to the no churn method.

• vanilla extract or vanilla sugar – enhances all the other flavours and adds depth to the overall taste profile of the ice cream mixture. optional, but highly recommended!

• smaller whole oreos – we’re also going to be adding extra whole oreos to the ice cream filling by crushing them and folding them in. this adds some really nice texture and extra oreo flavour throughout the ice cream.

tools

• knife – for carefully removing the cream from the oreo cookies without breaking the cookie halves.

• electric mixer – a hand or stand mixer will speed up the process when it comes to whipping the cream and making the oreo ice cream base. a whisk will do just fine if you don’t have access to a mixer but it will definitely take a little longer.

• large bowl or jug – for making the oreo ice cream

• plastic bag or a bowl – for crushing the oreos

• rolling pin – for crushing the oreos

• spatula or spoon – great for gently folding the crushed oreos in the ice cream at the end

• freezer-safe container – for the initial freezing of the ice cream mixture.

• round mould or cookie cutter – to place on top of the oreo cookie base when adding the ice cream to your oreo ice cream sandwiches. this is not necessary but will help your oreo ice cream sandwiches look a little nicer!

• offset spatula – to smooth out the edges of your oreo ice cream sandwiches

• clingfilm or plastic wrap – for wrapping the assembled oreo ice cream sandwiches during final freezing

step by step instructions

for full measurements, keep scrolling down to the recipe below.

step one: carefully separate the large oreo cookies, removing the cream filling and setting it aside in a separate bowl. set the oreo cookies aside in a separate dish as well.

step two: in a large bowl or jug, add cold heavy cream. whip the cream for about a minute or two until it becomes thick and increases in volume a little. we’ll be whipping it again so don’t whip it too much here.

step three: add condensed milk, the oreo cream filling and vanilla extract or vanilla sugar to the whipped cream. whip the mixture again until it reaches medium peaks. this means that the ice cream mixture will generally hold its shape well, but the tip of it will curl over slightly when you lift the beaters from the cream. the cream will look thick, smooth and soft.

step four: add whole oreos to a bag and use a rolling pin to crush them into pieces.

step five: add the crushed oreo pieces to the cream mixture and use a spoon or spatula to fold them through the mixture until they’re evenly distributed throughout.

step six: transfer the oreo ice cream mixture to a freezer-safe container and place in the freezer for an hour or two so that the ice cream can thicken up but still be spreadable.

step seven: remove the ice cream mixture from the freezer once it’s gotten thicker.

step eight: lay out the base cookie of your oreo ice cream sandwich on a flat surface.

step nine: place something like a round cookie cutter on top.

step ten: add a generous amount of the homemade oreo ice cream in the cookie cutter, then remove the cutter and smooth out the ice cream.

step eleven: place the top cookie of your oreo ice cream sandwich on top and press it in lightly.

step twelve: smooth out the edges of the oreo ice cream sandwich using a knife or spatula.

step thirteen: place your assembled oreo ice cream sandwich in a freezer-safe dish or container.

step fourteen: repeat with the rest of the oreo ice cream sandwiches.

step fifteen: cover the ice cream sandwiches with clingfilm or plastic wrap and place them in the freezer for at least 4 hours or until firm.

step sixteen: once you’re ready to serve, let them rest at room temperature for a few minutes so that they can soften, and let’s eat!

tips and notes

• try to make sure you don’t over whip the cream mixture. i’d recommend whipping it to medium peaks to ensure that your oreo ice cream stays creamy and soft even when frozen.

• make sure to use cold double cream or heavy cream straight from the fridge otherwise it won’t whip well.

• try to work quickly when assembling to make sure the oreo ice cream sandwich doesn’t melt – you can place each one in the freezer once it’s done while you work on the others, then take them out and smooth them out properly when they’re all done since the ice cream should still be spreadable. but don’t worry if it’s not perfect – the final freeze will set everything beautifully.

• if you want to make this oreo ice cream sandwich mini instead of big, you can use normal-sized oreos instead of bigger ones to make mini oreo ice cream sandwiches.

• i’d recommend letting the oreo ice cream sandwiches soften a little at room temperature instead of eating them as soon as you take them out of the freezer. the ice cream will be quite firm at first so letting it sit for 5-10 minutes will give you the best creamy ice cream texture.

• you can store these oreo ice cream sandwiches covered in the freezer for up to 2 months, though they’re best enjoyed within the first week for optimal texture.

• when storing any oreo ice cream sandwiches, store them in an airtight container in the freezer, or wrap them individually in plastic wrap/clingfilm and freeze them in order to avoid freezer burn.

frequently asked questions

1. what is this oreo ice cream sandwich made of ?

   – this oreo ice cream sandwich recipe features large oreo cookies filled with a no-churn cookies and cream ice cream mixture containing heavy cream, condensed milk, vanilla, the cream filling from inside oreos, and crushed oreo pieces.

2. can i make these oreo ice cream sandwiches ahead of time ?

   – absolutely! these oreo ice cream sandwiches actually need to be frozen for at least 4 hours, so making them ahead of time is actually ideal.

3. is this oreo ice cream sandwich good for you ?

   – i wouldn’t really call this oreo ice cream sandwich healthy, but this homemade version at least lets you control ingredients and portion sizes. this is definitely a treat food, but making these oreo ice cream sandwiches at home means no artificial preservatives found in some commercial versions.

4. can i make a golden oreo ice cream sandwich instead ?

   – yes! you can absolutely make a golden oreo ice cream sandwich instead of using normal oreos if you want less of a chocolate flavour. you can also use crushed golden oreos inside the oreo ice cream.

5. can i make different oreo ice cream sandwich flavors ?

   – yes, this cookies and cream ice cream sandwich recipe can be used as a base for any oreo variety you like. you can try using mint oreos or peanut butter or birthday cake or any of your favourite oreo flavours to create unique oreo ice cream sandwiches.

6. do oreo ice cream sandwiches go bad ?

   – when properly stored, these oreo ice cream sandwiches can last up to 2 months in the freezer as long as they’re wrapped well. however, they’re best enjoyed within the first week for optimal texture and flavour.

7. is this oreo ice cream sandwich suitable for vegetarians ?

   – yes, this oreo ice cream sandwich recipe is suitable for vegetarians.

recipe